Istanbul

City guide · Turkey

Istanbul

Two continents, three empires, one endless Bosphorus skyline

Hagia SophiaBosphorus ferriesGrand BazaarKebabs & mezeTurkish baths
Best time to visit

April–May & September–October

Currency

Turkish lira (TRY)

Language

Turkish

Region

Europe

The guides

The best of Istanbul, by category

Istanbul straddles Europe and Asia across the Bosphorus, wearing its Byzantine and Ottoman layers in plain sight: Hagia Sophia's dome, the Blue Mosque's six minarets, and the labyrinthine Grand Bazaar. Beyond the imperial set pieces, it is a city of meyhane raki nights, ferry commutes with seagulls and simit, and a food culture that runs from street-corner balik ekmek to refined Ottoman palace cooking.

The shortlist

If you only have time for the best

The single highest-rated picks across every category in Istanbul.

Hotels

See all 6
  • 1

    Çırağan Palace Kempinski Istanbul

    Beşiktaş / Bosphorus waterfront

    4.7★10,000+ reviews
  • 2

    Four Seasons Hotel Istanbul at Sultanahmet

    Sultanahmet

    4.7★2,000+ reviews
  • 3

    Pera Palace Hotel

    Tepebaşı / Pera (Beyoğlu)

    4.6★5,000+ reviews
    Pera Palace Hotel

Restaurants

See all 6
  • 1

    Mikla

    Tepebaşı / The Marmara Pera rooftop (Beyoğlu)

    4.6★3,000+ reviews
  • 2

    Çiya Sofrası

    Kadıköy (Asian side)

    4.5★15,000+ reviews
  • 3

    Karaköy Lokantası

    Karaköy

    4.5★10,000+ reviews
  • 1

    Leb-i Derya

    Kumbaracı Yokuşu / Beyoğlu

    4.5★5,000+ reviews
  • 2

    360 Istanbul

    Istiklal Avenue / Beyoğlu

    4.5★15,000+ reviews
  • 3

    Geyik Coffee Roastery & Cocktail Bar

    Cihangir

    4.5★3,000+ reviews

Attractions

See all 6
  • 1

    Hagia Sophia

    Sultanahmet

    4.7★150,000+ reviews
    Hagia Sophia
  • 2

    Topkapi Palace

    Sultanahmet / Sarayburnu

    4.6★100,000+ reviews
  • 3

    Blue Mosque (Sultanahmet Camii)

    Sultanahmet

    4.7★100,000+ reviews

Where to base yourself

Istanbul neighborhoods, decoded

Pick your area first — it shapes everything else about the trip.

Sultanahmet

Imperial old city core

Hagia Sophia, the Blue Mosque, Topkapi, and the cistern sit within ten minutes' walk of each other on the ancient peninsula. Stay here for the monuments, but expect tourist-pitched restaurants and quiet nights.

First-timersMonumentsHistory

Beyoğlu (Galata & Cihangir)

Bohemian, late-night, European

From Galata Tower up Istiklal Avenue to antique-shop Çukurcuma and café-society Cihangir, this is the city's heart of bars, galleries, and meyhanes. The nostalgic red tram still runs the length of Istiklal.

NightlifeCafésGalleries

Kadıköy & Moda

Asian-side foodie cool

A ferry ride to Asia delivers the city's best market street food around Çiya, craft beer bars, street art, and the seaside Moda promenade. It is where young Istanbul actually lives and eats.

Food marketsLocal vibeSunset walks

Balat & Fener

Colorful, historic, photogenic

The old Greek and Jewish quarters on the Golden Horn stack rainbow-painted houses, antique shops, and third-wave cafés below the Greek Orthodox Patriarchate. Come on a weekday morning before the photo crowds.

PhotographyAntiquesChurches & synagogues

Beyond the city

Day trips worth the ride

Princes' Islands (Büyükada)

1-1.5 hr by ferry from Eminönü or Kabataş

Car-free islands of pine forests and Ottoman-era wooden mansions; rent a bike on Büyükada and swim from the rocky coves in summer.

Bursa

2 hr via ferry and road, or BudoBus combination

The first Ottoman capital under Uludağ mountain, home of the original İskender kebab, the Grand Mosque, and silk-market hans.

Şile & Ağva

1.5 hr by car northeast

Black Sea fishing towns with long sandy beaches, a lighthouse, and riverside fish restaurants, Istanbul's low-key summer escape.

Eat like a local

What to order in Istanbul

Balık ekmek

Grilled mackerel stuffed into bread with onions and greens, eaten beside the Galata Bridge.

Try it at: The boats and stalls at Eminönü waterfront

İskender kebab

Sliced döner over pide bread, doused in tomato sauce, brown butter, and yogurt.

Try it at: Bursa Kebapçısı branches, or Bursa itself for the original

Meze with rakı

A spread of small plates, white cheese, melon, fava, grilled octopus, anchored by anise-scented rakı.

Try it at: A classic meyhane like Asmalı Cavit in Beyoğlu

Künefe & baklava

Hot cheese-filled shredded pastry in syrup, and pistachio baklava layered with paper-thin filo.

Try it at: Karaköy Güllüoğlu, baklava-making since 1949

Good to know

Istanbul essentials, answered

Plan four days minimum: two for Sultanahmet's monuments, one for Beyoğlu, Galata, and the bazaars, and one for a Bosphorus cruise plus the Asian side. The city rewards a week; most visitors leave wishing they had stayed longer.

Keep exploring

More of Europe