City guide · Czech Republic
Gothic spires, tank-fresh Pilsner, thousand-year castle views
April–June & September–October (December for Christmas markets)
Czech koruna (CZK)
Czech (English common in the centre)
Europe
The guides
Prague escaped the 20th century's bombs, so its Gothic, baroque and Art Nouveau layers survive intact from Charles Bridge to the castle crowning the skyline. It is also the world's most serious beer city — Czechs drink more per head than anyone — and the tank-fresh Pilsner often costs less than bottled water.
The shortlist
The single highest-rated picks across every category in Prague.
Four Seasons Hotel Prague
Staré Město (Old Town riverbank)
Augustine, a Luxury Collection Hotel
Malá Strana
Hotel Paris Prague
Staré Město (by the Municipal House)
Lokál Dlouhá
Staré Město (Dlouhá)
Café Louvre
Nové Město (Národní)
La Degustation Bohême Bourgeoise
Staré Město (Haštalská)
Hemingway Bar
Staré Město (Karolíny Světlé)
Black Angel's Bar
Staré Město (Old Town Square)
U Zlatého tygra
Staré Město (Husova)
Charles Bridge
Staré Město–Malá Strana
Prague Castle
Hradčany
Old Town Square & Astronomical Clock
Staré Město
Where to base yourself
Pick your area first — it shapes everything else about the trip.
The medieval core around Old Town Square delivers the Orloj, the Týn spires and lane-maze wandering — along with the densest crowds and the worst exchange rates. Duck two streets off the Royal Route and it quiets instantly.
The 'Lesser Town' of embassy palaces, hidden terraced gardens and the Kampa riverside, draped between Charles Bridge and the castle steps. Evenings here, after the day-trippers leave, are magical.
Art Nouveau apartment blocks around Riegrovy sady and Náměstí Míru hold the city's best café and bistro density. Its beer-garden sunset over the skyline is a local institution.
Flooded in 2002 and rebuilt into Prague's coolest quarter: Eska's factory dining, concert halls and pastel neo-Renaissance blocks below Vítkov hill. The lunch scene outclasses the Old Town's.
Beyond the city
The Sedlec Ossuary's chandelier of human bones and the UNESCO Gothic cathedral of St. Barbara, both built on medieval silver-mining wealth.
Charles IV's 14th-century fortress, built to guard the imperial crown jewels, rising photogenically above forested hills.
A UNESCO fairy-tale town looped by the Vltava, with a painted castle tower and riverside taverns; doable in a long day, better overnight.
Eat like a local
Beef sirloin in a silky root-vegetable cream sauce with bread dumplings, cranberries and a flourish of whipped cream.
Try it at: Lokál Dlouhá, Old Town
Czech goulash — darker and beerier than Hungary's — ladled beside pillowy bread dumplings.
Try it at: U Fleků, New Town
Open-faced sandwiches of potato salad, ham, egg and pickles — the festive Czech snack reinvented by modern bistros.
Try it at: Sisters Bistro, Dlouhá street
Spit-roasted chimney cake rolled in cinnamon sugar — a Transylvanian import adopted wholesale by Prague's tourist lanes, best eaten warm.
Try it at: Stalls around Old Town Square and Havelská Market
Good to know
Two full days covers the castle, Old Town and Malá Strana; three lets you add Vyšehrad, Letná and proper pub time. Add a fourth for a Kutná Hora day trip.